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A 10 year old blend of rums that was blended before it went into the barrel (with a couple of the rums used already being 1-2 years old at the time). This is an incredibly difficult art, and the results are impressive. A rum more than worthy of taking its place in this range named after founder Facundo Bacardi.
Category | RUM |
Brand | FACUNDO |
Country/Region | PUERTO RICO/N/A |
ABV | 40% |
Nose | Full of pep with fruit, vanilla, banana, resin, pepper, integrated wood shavings. Intriguing, very good indeed. |
Palate | More overt vanilla, raisin fudge, espresso, chestnut, freshly worked oak and a wisp of smoke. |
Finish | Caramel, oak grip, cocoa. |