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A dense, heavily sherried and rich dram from the Highland distillery, now producing again after a six-year layoff, matured in a combination of oloroso and Pedro Ximenez casks. With its bold profile, full of spice and sweetness, it's a malt best suited to after-dinner sipping.
Category | WHISKY |
Brand | GLENDRONACH |
Country/Region | SCOTLAND |
ABV | 43% |
Nose | The nose starts off inviting with fresh cut fruit, raisins, melon, and green grass. There is a sweet, syrupy quality like a great dark sugar, but it’s not overpowering. There’s a touch of grape soda and a whole lot of sherry goodness |
Palate | Orchard fruits, French vanilla beans, and almond. There is a low to medium level of heat, with the spice covered up by all that oily sweetness. |
Finish | The palate settles into a chewy finish of medium length and features more wood and baking spice influence. Cardamon, nutmeg, and more ginger all come through. |