GLENGLASSAUGH OCTAVES PEATED N/A 70 Cl
For the second Batch of Glenglassaugh Octaves Peated, the distillery has used octave casks made from resized bourbon, Port and Oloroso sherry casks. This has helped to impart a wine-like sweetness to the expression, which is quite a bit differentto the more bourbon-cask-matured style of the initial release.
|Nose||Fizzy oak and red grape, with a touch of chocolate. Hints of burnt wood develop in the background.|
|Palate||Smoke begins to come to the fore on the palate, though the sherried sweetness keeps in from becoming outrageous.|
|Finish||Red chilli chocolate and flamed orange peel.|