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Inspired by the original 1872 recipe, Martini Bitter is characterised by three rare botanicals -
Calumba root, Angostura bark, Saffron - delivering a unique richness and complexity to its taste
profile. To ensure that all of our aromatic ingredient are blended and harmonised, our bitter is
rested in traditional Piedmontese Tino oak barrels.
Characterized by three rare botanoicals Safron, Angostura and Columba, That deliver a unique richness & Complexity to its taste profile through different dimensions of bitterness.
| Category | APERITIFS & BITTERS |
| Brand | MARTINI |
| Country/Region | ITALY |
| ABV | 28.5% |
