NIKKA COFFEY GRAIN - 70 CL
Using the two Coffey stills at the Miyagikyo distillery, which were imported from Scotland to Japan in 1963, Nikka have produced a number of single cask single grain whiskies from time to time over the years. This, however, is their larger release of wonderfully exotic single grain whisky.
|Bourbon-like vanilla and corn notes with a herbal hint of chamomile.
|Sweet, fruity flavours of melon, grapefruit and thick syrup, balanced by crunchy biscuits and fresh vanilla.
|The corn notes, sweet and vibrant, last on the finish.