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We aimed for a red Karam Wines Maison to be enjoyed in the same year it is vinified.
Handpicked, high altitudes grown varietals, vinified with special
techniques, culminating in a fresh, supple wine with soft
tannins. Best served at 16 Degrees Celcius. With all types of pastas, pizzas, white or red meats, and in summer at 11 Degrees Celcius.
| Category | WINE |
| Brand | KARAM WINE |
| Country/Region | LEBANON |
| Color | Red |
| ABV | 0% |
| Pasta, Red Meat, Pizza |
