Fresh apple cider, sweet maple syrup, cinnamon, ginger, lemon, a generous shot of bourbon, and a splash of hard (Honeycrisp) apple cider. This haun...
Enshrouded in a chilling mist, Midnight Fog is a bourbon-based cocktail best sipped responsibly on a cool Halloween evening. This jet black libatio...
Smoky mezcal gives this drink a ton of flavor, but if you want it to be even spookier add a sprig of rosemary and light it on fire.
Booh!
INGR...
Allegedly, this drink earned its name from a sailor who remarked that it resembled the color of looming storm clouds on the high seas. The Dark and...
Although the first record of the cocktail was in Jerry Thomas’ 1862 book The Bartender’s Guide, its peak was in the first half of the 20th century....
This watermelon vodka drink is a refreshing summer cocktail! It’s quick and easy to make, pairing sweet watermelon with tangy lime and vodka.
We ca...
First made in Puerto Rico back in 1952, with this rum, pineapple and coconut cream cocktail in your hand all you'll be missing is the sand between ...
Sweet, sour, a little bitter, and salty, it’s got all four taste groups, plus ice, bubbles, and alcohol; what’s not to like?
Some believe that it i...
All you need is a pitcher of sangria to make it a party! Sangria is a no-brainer when it comes to cocktail parties. It’s festive, easy to make, and...
If you like gin and really want to taste the booze in your brunch cocktail, this one’s for you!
This Red Snapper recipe hews closely to the origina...
An Old Fashioned with Diplomático Reserva Exclusiva and a touch of coffee? An unbeatable plan for a Friday afternoon!
INGREDIENTS
1.75 OZ. RESE...
The Ultimate Skinos cocktail recipe, inspired by the Greek Summer and the salty skin after a refreshing dive in the crystal waters of Aegean Sea.
I...
